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Hôtel *** Les Prodains

Morzine - Avoriaz

Desserts

Bounty hot and cold revisitis

Pear confit fused with island spices served with a fruit biscuit tuile and a selection of ice creams

Stewed Apples gentian vanilla ice cream crispy Gingerbrea

Crispy Chocolate and vanilla ice cream

Crème Brule and toffee ice cream

Pancake soufflé with wild strawberries and a raspberry coulis

A selection of ice cream and sundaes..